{"id":25673,"date":"2023-04-15T19:21:17","date_gmt":"2023-04-15T17:21:17","guid":{"rendered":"https:\/\/selectedd.hr\/?post_type=product&#038;p=25673"},"modified":"2023-04-15T19:24:21","modified_gmt":"2023-04-15T17:24:21","slug":"bao","status":"publish","type":"product","link":"https:\/\/selectedd.hr\/en\/product\/bao\/","title":{"rendered":"Bao"},"content":{"rendered":"<p>The first cookbook from London\u2019s cult favorite restaurant BAO offers a taste of Taiwanese food culture with 100 signature recipes for steamed buns, noodles, xiao chi, fried chicken, and more.<br \/>\nSince its humble beginnings as a London food stall, BAO has amassed a cult following of hungry fans with its Taiwanese-inspired cuisine and sleek design sensibility. BAO\u2019s first book reveals the top-secret recipes behind 100 of its most beloved dishes \u2013 from the traditional steamed buns of its name to Taiwanese fried chicken, soul-warming beef noodles, snack-size xiao chi, and more.<\/p>\n<p>Every BAO restaurant reflects a unique element of Taiwanese eating culture. The book follows suit, with chapters exploring each restaurant\u2019s inspiration \u2013 Taipei night markets and grill houses, noodle shops and caf\u00e9s \u2013 along with its creative interpretation.<br \/>\nPart cookbook, part manifesto, BAO weaves together delicious recipes, lively stories, evocative photography, and playful illustrations to inspire BAO super-fans and curious home cooks alike.<\/p>\n<p>Chapters and featured dishes include:<br \/>\n&#8211; BAO \u2013 Classic Pork BAO, Daikon BAO, Cod Black BAO, Short Rib BAO<br \/>\n&#8211; Xiao Chi \u2013 Taiwanese Fried Chicken, Sweet Potato Chips with Pickled Plum Ketchup<br \/>\n&#8211; Grill House \u2013 Chilli Chicken Wings, Shacha Ox Heart Skewers<br \/>\n&#8211; Taiwanese Caf\u00e9 \u2013 Dan Bing, Taro Congee with Crispy Shallot Wings<br \/>\n&#8211; Noodle Shop \u2013 Slow-cooked Beef Cheek and Short Rib Noodles, Dan Dan Tofu Noodles<br \/>\n&#8211; Drinks \u2013 Peanut Milk, Melon Sour, Milk Foam Tea<\/p>\n<p>Specifications:<br \/>\nWeight: 1,1 kg<br \/>\nDimensions: 21 \u00d7 2,5 \u00d7 28 cm<br \/>\nCover: Hardcover<br \/>\nPages: 240<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Part cookbook, part manifesto, BAO weaves together delicious recipes, lively stories, evocative photography, and playful illustrations to inspire BAO super-fans and curious home cooks alike.<\/p>\n","protected":false},"featured_media":25672,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_cat":[376,1107],"product_tag":[],"class_list":{"0":"post-25673","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_brand-phaidon-en","7":"product_cat-books","8":"product_cat-cookbooks","10":"first","11":"outofstock","12":"shipping-taxable","13":"purchasable","14":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/selectedd.hr\/en\/wp-json\/wp\/v2\/product\/25673","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/selectedd.hr\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/selectedd.hr\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/selectedd.hr\/en\/wp-json\/wp\/v2\/comments?post=25673"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/selectedd.hr\/en\/wp-json\/wp\/v2\/media\/25672"}],"wp:attachment":[{"href":"https:\/\/selectedd.hr\/en\/wp-json\/wp\/v2\/media?parent=25673"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/selectedd.hr\/en\/wp-json\/wp\/v2\/product_cat?post=25673"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/selectedd.hr\/en\/wp-json\/wp\/v2\/product_tag?post=25673"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}